As an alliance member of the Gluten Intolerance Group of North America (GIG), we proudly endorse the Certified Gluten-Free organization by honoring the stamp of approval and verification.
Eating clean doesn’t have to cost you. Our products are not only perfect for on-the-go consumers, they are affordable and readily available in the frozen snack aisle.
We ensure our products are crafted using only the freshest ingredients and dough made from scratch.
Located in Romulus, MI our 28,000 sq. ft. food manufacturing facility has the available capacity (low or high volume) for retail and institutional programs.
“The gluten free crust is flakey, buttery and the perfect complement to the different stuffed ingredients”
“I almost cried, they were so good!”
“Delicious, quick, easy and downright fun to eat”